About Us
Growing Healthy Food for Healthy Cities
We strive to provide our customers with the highest quality
Coda Farm was founded with a simple but powerful idea: cities can grow their own healthy food sustainably.
We operate integrated urban farms using vertical farming, hydroponics, and recycled materials to produce high-quality food while creating social and environmental impact.
Dagmawi Ameha
CEO & Co-founder @ Company
Meet Our CEO
Dagmawi Ameha
Oversees the strategic direction and overall operations of the plant seeding and harvesting company. They are responsible for driving sustainable agricultural practices, managing large-scale planting and harvesting operations.
Our Core Values that Drive Everything We Do
Sustainability
We farm with the future in mind—using water-efficient systems, recycled materials, and eco-friendly practices that protect natural resources and reduce environmental impact.
Affordability
Healthy food should be accessible to everyone. We design cost-efficient farming models that keep fresh, organic produce affordable without compromising quality.
Community Impact
We believe food systems should empower people. Our work creates jobs, builds skills, and strengthens local communities through inclusive urban agriculture.
Innovation
We embrace modern farming technologies—vertical systems, hydroponics, and smart monitoring—to grow more food using less space, water, and energy.
Our Mission
We envision a future where cities actively produce clean, nutritious, and affordable food rather than just consuming it. In this future, urban spaces including rooftops, schools, offices, and communities transform into green, productive farms. These farms strengthen food security, protect the environment, and improve quality of life. Through innovation, community involvement, and climate-smart practices, we integrate local food production into every city’s ecosystem.
- Local Food Security
- Community Empowerment
- Sustainable Urban Ecosystems
- Technology-Driven Agriculture
